Page 8 - GUIDELINES FOR FOOD SYSTEMS ISSUES PRIORITIZATION, ACTOR AND ACTION MAPPING at sub-national levels in Vietnam
P. 8

LIST OF TABLES




          Table 1. Global and national food systems issues.........................................................15

          Table 2. Proposed criteria and scales for scoring food systems issues at the provincial
          level.............................................................................................................................. 22

          Table 3. Identify activities and resources to solve priority food systems issues in the
          province.........................................................................................................................30




























































          8   Guidelines for food systems issues prioritization, actor and action mapping at subnational levels in Vietnam
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