PUBLICATION

Child stunting is associated with child, maternal, and environmental factors in Vietnam

Publication date: 17 | 10 | 2024

Child stunting has immediate and long-term consequences including increased morbidity and mortality as well as detrimental impacts on child development and adult health, and it contributes to the intergenerational cycle of malnutrition, hindering economic development Therefore, the authors want to improve understanding of the determinants of child stunting in Vietnam nationally and among vulnerable subpopulations by assessing associations of hypothesized child-, maternal-, household- and environment-level determinants of stunting in children 6–59 months using nationally representative data from the 2015 Vietnam Nutrition Surveillance System.

Child stunting in Vietnam has reduced substantially since the turn of the century but has remained relatively high for several years. We analyzed data on children 6–59 months 
(n = 85932) from the Vietnam Nutritional Surveillance System, a nationally representative crosssectional survey. Multivariable Poisson regression models were used to estimate relative risk of stunting, stratified by child age and ecological region. Covariates at the child, maternal, household, and environmental levels were included based on available data and the WHO conceptual framework on child stunting. Among children 6–23 months, the strongest associations with child stunting were child age in years (RR: 2.49; 95% CI: 2.26, 2.73), maternal height < 145 cm compared to  150 cm (RR: 2.04; 95% CI: 1.85, 2.26), living in the Northeast compared to the Southeast (RR: 2.01; 95% CI: 1.69, 2.39), no maternal education compared to a graduate education (RR: 1.77; 95% CI: 1.44, 2.16), and birthweight < 2500 g (RR: 1.75; 95% CI: 1.55, 1.98). For children 24–59 months, the strongest associations with child stunting were no maternal education compared to a graduate education (RR: 2.07; 95% CI: 1.79, 2.40), living in the Northeast compared to the Southeast (RR: 1.94; 95% CI: 1.74, 2.16), and maternal height < 145 cm compared to  150 cm (RR: 1.81; 95% CI: 1.69, 1.94). Targeted approaches that address the strongest stunting determinants among vulnerable populations are needed and discussed. Multifaceted approaches outside the health sector are also needed to reduce inequalities in socioeconomic status.
 
 
 

OTHER NEWS

Bottom-up participatory prioritization and identification of potential actions and interventions in three A4NH benchmark sites in Vietnam

17-10-2024

Included in the A4NH program, The authors researchers recommend future work that documents the engagement process with local stakeholders to prioritize local food systems’ issues and identify possible demand based actions, interventions, or local policy in three benchmark sites.

Assessing food consumed away from home in low-and middle-income countries by developing specific modules for household surveys: Experimental evidence from Vietnam and Burkina Faso

17-10-2024

The rise in food consumption away from home poses health risks and remains under-researched in many countries. This study developed and tested survey modules in Burkina Faso and Vietnam to capture its economic and nutritional impacts, revealing limitations and emphasizing the need for improved tools to measure this behavior accurately.

Diet Quality Index and Food Choice Motives in Vietnam: The Roles of Sensory Appeal, Mood, Convenience, and Familiarity

16-10-2024

Firstly, this paper provides additional evidence and proof-of-concept for the food choice questionnaire as a research tool in Vietnam. Secondly, demonstrating the use of a country-specific diet quality measure Diet Quality Index–Vietnam (DQI-V). Thirdly, assessing the relationship between DQI-V and food choice questionnaire (FCQ)

Are Policies in Vietnam Promoting a Healthy Food Environment?

16-9-2024

The rising prevalence of unhealthy diets and related health issues in Vietnam has prompted researchers to analyze the impact of current policies on food environments. This study, conducted under the SHiFT initiative, investigates the strengths and gaps in Vietnam’s multi-sectoral policy landscape, providing insights and recommendations for promoting healthier food systems.