Food Systems Profile. Son La Province, Viet Nam

20-1-2026

The National Action Plan for the transformation of transparent, accountable, and sustainable food systems in Viet Nam to 2030 (NAP-FS) was promulgated under Decision No. 300/QD-TTg of the Prime Minister dated March 28, 2023. The transformation of food systems (FS) needs to begin at the provincial level, with the participation and coordination of stakeholders from multiple local departments, agencies, and sectors, to support decision-making and promote effective transformation with clear direction. To achieve this goal, stakeholders need a clear understanding of the current status of the provincial food system and the role of each sector within it.

Food Systems Profile. Dong Thap Province, Viet Nam

20-1-2026

The National Action Plan for the transformation of transparent, accountable, and sustainable food systems in Viet Nam to 2030 (NAP-FS) was promulgated under Decision No. 300/QD-TTg of the Prime Minister dated March 28, 2023. The transformation of food systems (FS) needs to begin at the provincial level, with the participation and coordination of stakeholders from multiple local departments, agencies, and sectors, to support decision-making and promote effective transformation with clear direction. To achieve this goal, stakeholders need a clear understanding of the current status of the provincial food system and the role of each sector within it.

Food system profile: Mekong Delta, Vietnam

23-11-2025

Duong, T.T.; Hoang, T.K.; Huynh, T.T.T.; Pham Thi, H.M.; Nguyen, Q.M.; Truong, T.M.; Dang, V.P.; Tran, V.T.; Bui Thi, V.A.; Tuan, T.M.P.; Pham, T.H.T.; Manh, C.N. (2025) Food system profile: Mekong Delta, Vietnam. 32 p.

Vietnam – Ireland Aim for a Partnership in Food System Transformation

4-11-2025

Vietnam and Ireland will shift from project-based cooperation to a strategic policy partnership, aiming to jointly shape the institutional framework and direction for a sustainable transformation of the food system.

Food System Profile: Dong Thap Province, Vietnam

25-7-2025

Pham Thi, H.M.; Huynh Thi, T.T.; Nguyen, Q.M.; Tran Cong, T.; Truong Thi, T.T.; Bui Thi, V.A.; Nguyen Thu, D.; Nguyen Van, V.M.; Huynh Tat, D.; Nguyen Minh, T.; Hua Quang, H.; Dao The, A.; Pham Thi, H.T.; Tran Van, T.; Nguyen Thi, T.H.; Nguyen Viet, H.; Truong Tuyet, M.; Nguyen Minh, A.; Duong, T.T.; Lundy, M.; Bene, C.; Even, B. (2025) Food System Profile: Dong Thap Province, Vietnam. 28 p..

Food System Profile: Son La Province, Vietnam.

25-7-2025

Nguyen, Q.M.; Huynh Thi, T.T.; Pham Thi, H.M.; Dao The, A.; Pham Thi, H.T.; Tran Van, T.; Nguyen Thi, T.H.; Nguyen Viet, H.; Cam Thi, P.; Nguyen Thi, L.; Tran Cong, T.; Truong Thi, T.T.; Bui Thi, V.A.; Nguyen Thu, D.; Truong Tuyet, M.; Nguyen Minh, A.; Duong, T.T.; Lundy, M.; Bene, C.; Even, B. (2025) Food System Profile: Son La Province, Vietnam. 28 p.

PARTNERS

NEWS

Consultation Meeting on “Current Status of the Dong Thap Food System” at the Department of Agriculture and Rural Development of Dong Thap on October 29, 2024

29-10-2024

Within the framework of coordinated activities to promote the implementation of the “National Action Plan for Transforming the Food System in a Transparent, Responsible, and Sustainable Manner in Vietnam by 2030” (NAP-FS) under Decision No. 300/QD-TTg by the Prime Minister on March 28, 2023. in Dong Thap province, the Institute of Policy and Strategy for Agriculture (IPSARD) collaborated with the Bioversity Alliance, CIAT, and the Department of Agriculture and Rural Development of Dong Thap to organize the “Consultation Meeting on the Current Status of the Dong Thap Food System” on October 29, 2024, at the Department of Agriculture and Rural Development of Dong Thap.

Presenting Vietnam’s Progress in Food Systems Transformation at Asia-Pacific Regional Preparatory Meeting of UNFSS+4

12-3-2025

From March 3 to 5, 2025, the Asia-Pacific Regional Preparatory Meeting for the 2nd UN Food Systems Summit Stocktaking Moment (UNFSS+4) took place at the United Nations Conference Centre (UNCC) in Bangkok, Thailand. Organized by the FAO Food Systems Coordination Hub, United Nations Economic and Social Commission for Asia and the Pacific (ESCAP), and the FAO Regional Office for Asia and the Pacific, the event focused on evaluating regional progress in transforming food systems, enhancing accountability, and mobilizing investments for sustainable development.

FOOD SYSTEM FACT SHEET: VIETNAM

7-7-2024

Vietnam’s food system is complex, encompassing all the people and processes from the farm all the way through processing, transport, sales, and consumption. For those studying food systems, particularly as they pertain to healthy diets and nutrition, grasping an overview can be a significant challenge.